Following a trend started by renowned Portland bartender and mixologist, Jeffrey Morgenthaler, the Black Hoof in Toronto is now experimenting with barrel-aged cocktails.
Rest easy, they aren't double aging the whiskey, only the additional cocktail components.
We at ScotchBlog.ca have yet to sample a barrel-aged cocktail.
Have you?
Let us know what you think in the comments!

So, you like a sherried single malt do you? 
The Isle of Jura distillery, while according to the Scotch Whisky Association are officially part of the Highlands, have in recent years begun producing expressions more closely related to their Islay cousins. The Jura Prophecy strengthens that relationship even further with their most recent product, which is more heavily peated than its forebears. This is the first of an annual release under the "Prophecy" title, and with this first annual release now gone from LCBO shelves, we'll be eagerly awaiting next year's expression.